CALDWELL, Idaho — As a growing state, Idaho faces challenges to its agricultural sustainability but has a diverse, engaged community that wants to build and preserve it, the American Farmland Trust’s ...
Heather Dawn Thompson (Cheyenne River Sioux) is the vice president of Native Nations Food Systems and Conservation at World ...
Wild rice, or manoomin, is a staple food among some Anishinaabe communities. Members of Michigan’s Indigenous communities are coming together this week to explore how food connects them to their past, ...
A globalized food system has its obvious benefits staring at us from the grocery store shelves: fresh red strawberries no matter the season and flash-frozen seafood available thousands of miles from ...
Expand your understanding of food systems as a Civil Eats member. Enjoy unlimited access to our groundbreaking reporting, engage with experts, and connect with a community of changemakers. July 15, ...
The intersecting global challenges of climate change, food insecurity, and diet-related health issues are intricately linked to food systems and consumer choices. To catalyze significant dietary ...
While she was doing field work in Morocco, ethnobotanist Selena Ahmed realized that she needed to pursue a PhD in biology. In 2003, she was in the country completing her master’s thesis on the role of ...
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